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Small Unit Group
MASCO Code
1511-19
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Audio Visual Manager
STEM
Audio Visual Manager plan, lead, provides technical support that ensures the proper operation, maintenance, monitoring, testing and repair of complex networked AV equipment and control systems.
Alternative Names
Tasks
managing, planning, scheduling and monitoring the tasks of other workers
performing related tasks
Representing the department in its dealings with other parts of the organization or with external agencies
Managing a team with their daily tasks & collaborate with communication services management team to ensure quality service is delivered
Participating in design, leading implementation and providing ongoing support of video conference rooms
Providing training and associated materials to all users relating to effective use of the AV technologies including room and desktop systems
Monitoring usage and capacity for the video conference infrastructure
Managing, planning, scheduling and monitoring the assignments of other employees
Monitoring the selection, training, and performance of staff
Managing work requests and date of events to ensure that all needs are adequately addressed in a timely manner
  • M
    Professional, Scientific And Technical Activities
  • J
    Information And Communication
  • N
    Administrative And Support Service Activities
  • IT-063-5:2014
    Audio Visual Post Production (CGI)
  • IT-051-5:2012
    Audio Production
  • 0211
    Audio-Visual Techniques and Media Production
  • 0611
    Information Technology and Information System
  • 0614
    Computer Use
Skills
Basic
Basic ICT
proficiency in using computers to retrieve, access, store, produce, present and exchange information.
Critical Thinking
Proficiency in using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems. 
Monitoring
Proficiency in monitoring/assessing performance of yourself, other individuals, or organisations to make improvements or take corrective action.
Decision Making
proficiency in choosing between two or more alternatives.
Reading Comprehension
Proficiency in understanding written sentences and paragraphs in work related documents.
Specific
ICT Literacy
ability to search, analyze, evaluate, organize, create, use, manage and communicate information to solve ICT problems.
Internet literacy
ability to access, analyze, evaluate and create online content
Machine Learning
proficiency in application of artificial intelligence (AI) that provides systems the ability to automatically learn.
Cybersecurity Assessment
proficiency to identify cybersecurity risk level and determine the maturity of their cybersecurity programs.
Risk Assessment
proficiency in determining quantitative or qualitative risk related to a well-defined situation and recognized threat.
Database Administration
proficiency in managing and maintaining database management systems (DBMS) software.
Data Design and Migration
proficiency in designing database model and migrating the data from source databases to target databases
Food Hygiene and Safety Standard
proficiency in regulation and standard that are designed to protect consumers from the risk of illness caused by eating unsafe foods such as Food Act 1983, Food Regulation 1985, GMP, HACCP etc.
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